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An indulgent assortment of bite-sized pastries, featuring classic flavours like cinnamon, fruit, and custard. ...

Selection of Royal Danish Pastries.

A toffee combination of light textured vanilla sponge sandwiched with toffee sauce and toffee cream decorated ...

Black Forest Gateau consists of several layers of chocolate cake, with cherry and kirsch filling, with lashi...

Two layers of light sponge spread with strawberry filling. Covered in cream and topped with a ring of piped ...

The Chefs' Selections Fudge Cake is a decadent dessert that features layers of rich chocolate sponge cake, f...

A sweet toffee sponge cut into two layers, filled with banana toffee sauce. Surrounded with cream and side ...

A large chocolate fudge cake with three layers of moist chocolate cake layered with chocolate fudge butter c...

Individual portions of baked jelled apple fruit filling topped with crunchy crumble. Packed 1 x 12 crumbles...

Chefs' Selections Classic Red Velvet Cake is a triple layered dessert with red sponge with a hint of chocola...

A deliciously indulgent treat made with rich, buttery dough and caramelised pearl sugar. This authentic Belg...

Gluten free pastry case filled with layers of custard, jelled apples and crunchy gluten free crumble which ...

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