A sweet toffee sponge cut into two layers, filled with banana toffee sauce. Surrounded
with cream and side coated with digestive biscuit crumb. The top is decorated with a
ring of cream rosettes filled with toffee sauce.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.