Chefs’ Selections Classic Red Velvet Cake is a triple layered dessert with red sponge with a hint of chocolate, filled and covered with a cream cheese flavoured frosting then decorated with white chocolate flavour flakes and sprinkled with dried raspberry pieces.
1 x14ptn
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
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Eggs
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Gluten
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Milk
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Nuts
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Peanuts
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Soya
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Description
Allergens
Nutrition