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A wholesome seeded brown baguette part-baked to perfection, mixed with wholemeal and rye flour, and topped with sesame and linsee...

Brown Half Baguettes are part-baked and frozen. Made using the finest quality french flour, they have a lovely light yet crisp cru...

Chefs' Selections Brown Petit Pain are part-baked, frozen, mini bread rolls made using quality french flour. Perfect served with s...

This Spanish half-baguette successfully combines a thin crispy crust with a light open crumb structure, baked on stone & flour d...

With its crisp crust and soft, hearty interior, it’s perfect for sandwiches, sides, or enjoying on its own with your favourite spr...

A traditional French styled baggette with a light texture

Soft, golden-brown baguettes with a crisp crust, perfect for sandwiches or as a side to any meal.

White Baguette 7.5"

A sourdough demi loaf with a tangy flavour, marked with two traditional cuts for an authentic appearance.

A thaw & serve, hinge sliced traditional white, French small baguette with a soft crumb and crisp golden crust, finished with tw...

A petite version of the classic baguette, featuring three traditional cuts and a perfect crisp crust when baked.

A delicious, freshly baked French-style baguette with a crispy golden crust and soft, airy interior. Perfect for sandwiches, sides...

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