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We use only the freshest ingredients in our tasty home-made stuffing. Nothing fancy, just fresh breadcrumbs, ...

This is our plant-based version of a classic French loaf. Exceptionally rich and delicious this loaf is a cros...

Fluffy, golden, and light, made with rich buttermilk for a tender texture and subtle tang. Perfect for breakf...

The classic plain brioche bun which is a soft, lightly sweet, rich bread. Made with an enriched dough, which g...

French Village Ciabatta

Traditional Irish griddle-baked breads, soft and slightly tangy with a light, crumbly texture. Made with butte...

A soft and versatile roll, perfect for serving with meals, sandwiches, or as a side. With its light texture a...

Soft, golden-brown baguettes with a crisp crust, perfect for sandwiches or as a side to any meal.

A semi-baked baguette with a light, crisp crust, made from premium flour sourced from Bourgogne Franche-Comté...

A diverse collection from French bakers, featuring a blend of white, multigrain, and herb ciabattas, along wi...

A soft, flavourful Italian-style bread topped with aromatic rosemary and olive oil. Its light, airy texture an...

Caramelised onion infuses this 20cm baguette with deep flavour, in a convenient shape for generous fillings. ...

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