Desserts

5 x Mini Chocolate Eclairs, 5 x Mini Finger Doughnuts, 5 x Mini Fruit Scones, 5 x Mini Black Forest Muffins,...

A fudgy textured lemony white chocolate blondie with whole juicy blueberries and white chocolate chunks baked ...

A moist textured almond frangipane cake with whole sour cherries baked into the surface, glazed with apricot j...

A delicious combination of tangy lemon and sweet blueberries, make this triple layer cake perfect for any oc...

Chefs' Selections Passionfruit & White Chocolate Cake - This Great Taste award-winning cake is a must! A two...

A sticky caramel sandwiched between a shortcake base and Belgian milk chocolate topping.

A moist chocolate fudge brownie topped with loads of dark chocolate chips.

A shortcake base spread with raspberry jam, finished with a toasted coconut topping.

Crushed biscuits, rolled oats and pecan nuts wrapped in a maple flavoured syrup, melted caramel and mallow, ...

A lemon sponge with nibbed sugar, drizzled with lemon syrup and decorated with lemon icing.

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