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A dark chocolate biscuit base supports a creamy peppermint fondant layer, topped with homemade ganache and a bubbly mint crumble...

Marsala wine and coffee flavoured sponge, covered in whipped tiramisu and a sprinkling of cocoa powder.

A rich, fudgy dessert infused with refreshing mint flavour and topped with a glossy chocolate layer. Perfectly balanced between in...

Delight in these mini morsels of chocolatey goodness, perfect for sharing or snacking, with 121 bite-sized pieces in each pack....

A Bramley apple filling, sandwiched between two layers of moist butter shortcake, sprinkled with plenty of demerara sugar.

A moist textured almond frangipane cake with whole sour cherries baked into the surface, glazed with apricot jam and scattered wit...

A sticky caramel sandwiched between a shortcake base and belgian milk chocolate topping.

A shortcake base spread with raspberry jam, finished with a toasted coconut topping.

Pastry filled with bramley apples, topped with a nutmeg and cinnamon crumble and caramel.

Raisins, dried apricots, pumpkin and sunflower seeds in a buttery oat slice.

A fudgy textured lemony white chocolate blondie with whole juicy blueberries and white chocolate chunks baked into the surface. Cu...

Digestive Biscuit, Marshmallow and Honeycomb Pieces Enrobed in a mix of Belgian Milk Chocolate and Chocolate Flavour Coating, Driz...

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