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A classic and refreshing round lemon cake filled with tangy lemon curd and topped with a creamy lemon buttercream, the perfect b...

Chefs' Selections Vegan Chocolate Cake - A delicious chocolate sponge, filled and covered with chocolate frosting and a dark cho...

A classic round carrot cake made with carrots, walnuts, coconut, and mixed spice. Filled and topped with vanilla frosting and sp...

A creamy, white chocolate flavoured cheesecake with pockets of tangy raspberry compote on top of a gluten free biscuit crumb bas...

A moreish, speculoos flavoured sponge traycake, topped with a speculoos flavoured frosting and speculoos crumb. Suitable for Vegan...

An indulgent honeycomb flavoured cheesecake on a biscuit crumb base. Decorated with chocolate coated honeycomb pieces and a sprink...

Bring vibrant colour and earthy flavour to your dishes with our Ground Turmeric. Ideal for curries, soups, and rice dishes.

A fat reduced cocoa powder, great for adding a rich chocolatey flavour to your desserts and pastries.

Dried farfalle pasta, made from durum wheat semolina, has a fun and whimsical butterfly shape that adds character to any dish.

Chefs' Selections Butter Pain Au Chocolat - Made in France, these pre-glazed and ready to bake pastries are made with buttery, fla...

Classic table condiment in a 5ltr bottle.

This finely ground pepper is perfect for adding flavour to a wide range of dishes. Use it to add a bold and spicy touch to your me...

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