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Chefs' Selections Petit Pain 100x55g

Chefs' Selections Petit Pain 100x55g

Stock Available Product Code: 10415

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Part baked mini white bread rolls with 1 cut.

WHEAT Flour, Water, Yeast, Salt, WHEAT Gluten, Malted WHEAT Flour, Flour Treatment Agent (Ascorbic Acid), Enzymes.

Bake for approximately 10 minutes at 200°C turning the trays around half way through to achieve a more even bake. Adjust time and temperature according to your own oven.

Do not refreeze after thawing. Keep frozen at -18°C

Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.

  • Gluten

Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.

    Per 100g
    Energy (Kcal) 241 Kcal
    Energy (Kj) 1021 Kj
    Fat 1 g
    Saturated Fat 0.1 g
    Carbohydrates 50.5 g
    Sugars 5.3 g
    Protein 7.4 g
    Salt 1 g
    Fibre 3.7 g
 
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