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Standardised Pasteurised Milk is produced from fresh cows milk which has been treated to 72°C for 25 seconds (...

Standardised Pasteurised Milk is produced from fresh cows milk which has been treated to 72°C for 25 seconds (...

Cultured buttermilk is pasteurised skim milk fermented by lactic acid culture. Buttermilk possesses mild acid ...

Typically Whipping cream may be described as the lighter portion of milk which still contains the main constit...

Cultured buttermilk is pasteurised skim milk fermented by lactic acid culture. Buttermilk possesses milk acid ...

Pasteurised Barista Old Traditional Milk is produced from fresh cows milk which has been treated to 72°C for 1...

Northern Ireland Prison Service Whole Milk Pints Grove Dairy

Northern Ireland Prison Service Semi Skimmed Pints 10x568ml Grove Dairy

Smokey cheddar with paprika, ideal for cheese boards.

Lemon Flavoured Mousse Powder Mix Sugar, dried glucose syrup, palm fat fully hydrogenated, whey protein (MILK...

A heat treated mildly spiced cheese sauce made with a blend of cheddar cheese (5%) and milk.

Whole Block Greek Feta offers authentic, rich flavour and a creamy texture, perfect for salads, sandwiches, an...

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