Description
Allergens
Nutrition
Lemon Flavoured Mousse Powder Mix
Sugar, dried glucose syrup, palm fat fully hydrogenated, whey protein (MILK), emulsifiers (acetic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids), modified potato starch, beef gelatin, MILK protein, acid (citric acid), pea starch, natural lemon flavouring, turmeric.
Based on 1 sachet: 200g for 0.5 litre of cold milk.
1. Pour the cold milk (whole or semi-skimmed) into a bowl and add the mousse mix.
2. Whisk with an electric mixer for 2 minutes at low speed followed by 5 minutes at high speed.
3. Portion with a piping bag and refrigerate for at least 90 minutes before serving.
Store in a cool and dry place.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
- Milk
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
|
Per 100g |
| Energy (Kcal) | 180.00 kcal |
| Energy (Kj) | 740.00 kJ |
| Fat | 7 g |
| Saturated Fat | 6 g |
| Carbohydrates | 23 g |
| Sugars | 20 g |
| Protein | 4 g |
| Salt | 0.18 g |
| Fibre | 0.2 g |