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Potato halves and slices, pre-fried and quick-frozen. Roast potatoes are made of potatoes which are washed, ...

Crafted from high-quality cream and expertly salted for a rich, creamy flavour. Ideal for baking, cooking, or ...

Available to Northern Ireland & Scotland customers.A blend of five fundamental flavours in Chinese cooking: sw...

Sweetened, dried cranberries known for their tart flavour and chewy texture. Ideal for incorporating into ...

Bring a spicy kick to your menu with Chefs' Selections English Mustard. This bright yellow, smooth paste has a...

Our pine nuts have a delicate sweet and nutty flavour that complements many recipes. Commonly used for pesto-...

A standing bone-in rib, often known as a standing rib roast or prime rib, is a cut of beef prized for its tend...

A cut of cured pork from the hind leg of the pig, characterised by its lean and compact shape. It can be roast...

A French-trimmed rack of lamb features a clean, elegant presentation with the rib bones exposed and the meat t...

Horseshoe gammon joints are cut from the central part of the hind Pork Leg. The bones are removed and the pork...

Streaky Bacon, sourced from the belly, boasts rich marbling and a savoury flavour. It's thick, streaked slices...

This sweet cranberry sauce is a versatile accompaniment to white meats. Can be served hot or cold. Perfect acc...

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