Ciabattas

Chefs' Selections frozen white ciabatta rolls are part-baked and frozen. Made using the finest french flour, these light and fluf...

These rustic breads are ideal for catering events, offering a chewy texture and robust flavour.

Pre-Sliced is a convenient, artisan-style Italian bread with a light, airy texture and a golden, crisp crust. Its pre-sliced forma...

Fully baked, pre-grilled and pre-sliced ciabatta, ready to fill. WHEAT flour, water, yeast, salt, malt flour (WHEAT). Defrost at...

A fully-baked ciabatta with distinctive bar marks, showcasing a fermented dough that creates a delightful open texture.

A consistently sized and weighted rustic sandwich bread, designed for industrial use, made from traditional French flour and perfe...

A traditional Italian style Ciabatta loaf with an open texture and authentic full flavour, made with extra virgin olive oil. Th...

Our hand-crafted large ciabatta roll is generously sized for sharing providing the perfect accompaniment to italian food as well...

The traditional open texture, superb flavour, and unique good looks makes this our most popular product. This hand-crafted delig...

This round version of our popular ciabatta roll is hand-crafted creating the perfect shape and size for gourmet burgers. Frozen,...

A handmade and cut Ciabatta roll with a 24 hour fermentation.Made using the best ingredients with no nasties, just proper bread.

A traditional style Ciabatta made with extra virgin olive oil.Bulk fermented to provide a more open structure with increased flavo...

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