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Pepper Steak Glaze is a type of flavour that is specifically designed to enhance the flavour of beef dishes. I...

A versatile fat used in baking and cooking to create a light, flaky texture in pastries, cakes, and cookies. I...

Topside PAD Caps, ultra-lean with virtually no fat and a clean appearance.

Minimum order of 20kgMust be ordered in multiples of 20kg = 20kg, 40kg, 60kg or 80kg etc.*Each case contains a...

The oxtail is comprised of round pieces of bone with delicious fatty meat on the outside. Known for its rich f...

Frying steak is a thin, quick-cooking cut of beef that’s perfect for pan-frying. Expertly selected for its ten...

A standing bone-in rib, often known as a standing rib roast or prime rib, is a cut of beef prized for its tend...

A ribeye steak is a tender, flavourful cut of beef known for its marbling, which enhances its juiciness and ri...

Resembling a tomahawk axe. This cut, known for its impressive presentation, features a large, well-marbled rib...

Perfect for Slow-cooking, it promises a melt in your mouth experience that elevates every dish to gourmet stat...

Also known as the Top Rib, the Housekeep is taken from the forequarter of the animal. This cut is perfect for ...

Minimum order of 20kgMust be ordered in multiples of 20kg = 20kg, 40kg, 60kg or 80kg etc.*Each case contains a...

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