Search results for ""

A cut of pork from the lower part of the pig's leg, just above the foot. It is typically cured or smoked, givi...

Pork Pieces sourced from the shoulder/butt are versatile and flavourful cuts known for their rich, succulent t...

Pork Sausage Cocktails are small, linked sausages filled into beef collagen casings, offering a juicy and flav...

Pork Sausage Meat is a seasoned, finely ground pork mixture. Perfect for making homemade sausages, stuffing, o...

Coming from the lower part of the pig's legs. They are known for their rich, gelatinous texture when cooked, w...

Frozen spare ribs are a cut of pork that comes from the belly and side of the pig, characterized by their meat...

When simmered for several hours, they release a deep, flavourful broth that is prized for its nutritional bene...

Pork fat taken from shoulder, leg and middle. Pork fat is smooth and white when cool. When heated, it becomes ...

Pork and Sweet Chilli Sausages blend tender pork with a sweet and tangy chilli seasoning, offering a delightfu...

Gammon loin is a cured, unsmoked pork cut taken from the back of the pig. versatile and flavourful meat that c...

Pork Butt Shoulder is a flavourful, well-marbled cut known for its tenderness and rich taste. Ideal for slow...

Pork Mince is finely ground pork, sourced from the shoulder / Butt offering a versatile and flavorful option f...

Proceed to checkout

You have 0 pending changes to your basket