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For low and slow cooking. The chuck has a beautiful marbling of fat which runs through the meat making it full...

Hereford Beef is renowned for its succulence and tenderness. This is down to a grass - based diet. Striploin w...

Fillet head steaks, cut from the head or butt of the fillet steak, is a highly prized cut of beef from the ten...

The oxtail is comprised of round pieces of bone with delicious fatty meat on the outside. Known for its rich f...

Pork Sausage Meat is a seasoned, finely ground pork mixture. Perfect for making homemade sausages, stuffing, o...

Lamb shanks are flavourful, tough cuts from the lower part of the leg, known for their rich, hearty taste. Slo...

Quality premium gluten free Prime Beef Burgers are made with 95% lean 5% fat, providing a faster cooking time ...

Rump steak is a cut of beef that comes from the lower back area of the cow, near the sirloin. It's known for i...

Frozen spare ribs are a cut of pork that comes from the belly and side of the pig, characterized by their meat...

When simmered for several hours, they release a deep, flavourful broth that is prized for its nutritional bene...

Pork fat taken from shoulder, leg and middle. Pork fat is smooth and white when cool. When heated, it becomes ...

Pork and Sweet Chilli Sausages blend tender pork with a sweet and tangy chilli seasoning, offering a delightfu...

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