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Horseshoe gammon joints are cut from the central part of the hind Pork Leg. The bones are removed and the pork...

Boneless Rindless Pork Belly is a rich and flavorful cut, known for its tenderness and marbling. Ideal for slo...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of ...

Prime Fillet of Salmon descaled, skin on and pin bones removed. Orders to be placed before 4pmFor seasonal ...

Ready to cook peeled potatoes. Please note your First 4 Fruit products order by times. NI & Donegal Customers...

With its fine crystals and golden hue, adds a subtle molasses flavour to baking and desserts.

This sweet cranberry sauce is a versatile accompaniment to white meats. Can be served hot or cold. Perfect acc...

Lamb rumps are a cut of meat from the hindquarters of the lamb, Known for their tenderness and rich flavour, ...

Streaky bacon slices, gently smoked and cooked until crispy. Perfect for adding to breakfast dishes, in salads...

Frozen classic stuffing, made with slow baked farmhouse breadcrumbs, onions, mixed herbs and seasoning.Pallet ...

Bisto Gluten Free Fine Gravy Granules consists of the famous Bisto fine gravy granules, which are suitable for...

Gammon loin is a cured, unsmoked pork cut taken from the back of the pig. versatile and flavourful meat that c...

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