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A delicious, freshly baked French-style baguette with a crispy golden crust and soft, airy interior. Perfect for sandwiches, sides...

An extra long proved handmade square sourdough loaf for sandwiches and toasties. Handmade in Northern Ireland. Suitable for ...

Plain sponge with a cinnamon swirl topped with cream cheese frosting and cinnamon sugar.

A vegan-friendly, moist, spiced sticky toffee sponge, studded throughout with sticky date chunks and topped with a rich Biscoff bu...

A deep chocolate brownie with pale cheesecake swirled thoroughly through the surface in a marbled effect. Topped with scattered wh...

A frozen mixed traybake assortment, featuring 5 varieties. Pre-portioned into 30.LEMON PAVLOVA - 6 SLICESA shortbread base topped ...

Raisins, dried apricots, pumpkin and sunflower seeds in a buttery oat slice.

Coffee flavour sponge, filled and topped with coffee buttercream, decorated with walnut pieces. Frozen and pre-portioned in to 1...

Custard tarts or flan pâtissier/parisien are a baked pastry consisting of an outer pastry crust filled with egg custard.

A soft, artisanal bun topped with a blend of black and white sesame seeds, adding a deliciously nutty flavour and appealing textur...

Chefs' Selections Classic Red Velvet Cake is a triple layered dessert with red sponge with a hint of chocolate, filled and cover...

A soft, fluffy bread with a hearty texture, perfect for toasting or making delicious sandwiches. Its generous slices are ideal for...

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