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Pork Sausage Meat is a seasoned, finely ground pork mixture, perfect for making homemade sausages, stuffing, or as a versatile fil...

blood sausage seasoned with spices Popular in British and Irish cuisine, black pudding has a rich, savoury flavour and a distincti...

Sausage made from a mixture of pork fat, pork meat, and oatmeal or barley, seasoned with spices. It does not contain blood, giving...

Fresh Turkey ButterflyAverage 5.5kg per TurkeyAverage 22 servings per TurkeyA boneless turkey butterfly is a meaty butterfly made ...

Beef strips are thin slices of beef that are cut from larger cuts of meat such as sirloin or flank steak. They are often used in s...

Meatballs made with 95% lean 5% fat Beef and Burger Spice Mix.This is a lead time product. Per KG 2 days Pre Order needed. ...

Prime Diced Steak pieces are cut from larger cuts of meat such as sirloin or flank steak. They are often used in stir-fries, fajit...

Made with 95% lean 5% fat Prime Mince providing a healthier, tasty and versatile meat product. Perfect for Bolognese, chilli's, ta...

A cut of cured pork from the hind leg of the pig, characterised by its lean and compact shape. It can be roasted or boiled, making...

Boneless Pork Loin is a lean, tender cut of meat from the pig's back, prized for its mild flavour and versatility. Ideal for roast...

Pork chops are a popular cut of meat from the pig, typically taken from the loin section, which runs along the back. They are know...

A cut of cured pork from the hind leg, shaped in a distinctive horseshoe form. It is known for it's rich, salty flavour and tender...

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