Fillets of cod with the skin left intact, offering a robust flavour and a slightly crispy texture when cooked. The skin helps to retain moisture and flavour, making these portions ideal for grilling, baking, or pan-searing. Perfect for a hearty meal, they provide a firm, flaky texture and are versatile for a range of recipes.
- Orders to be placed before 2pm day 1 for day 3
- For seasonal & bank holiday ordering, please check for updates by clicking here
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Description
Allergens
Nutrition