Mains

Traditional French wheat bread with sourdough and a little rye, baked on stone.

Fully cooked, ready-to-eat wings that can be quickly reheated or served cold. They offer a convenient, versatile option for meals ...

A diverse collection from French bakers, featuring a blend of white, multigrain, and herb ciabattas, along with seeded petit pain...

Prosciutto Ham 6x500g
Stock Available S7198

Prosciutto crudo, in English often shortened to prosciutto, is uncooked, unsmoked, and dry-cured ham. Prosciutto crudo is usually ...

Slow cooked Somerset beef slow cooked for 6 hours. Gently simmered in plenty of red wine, tomatoes and rich beef stock. Finished w...

Butternut squash slow roasted in a garlic and thyme oil, salt and black pepper chopped and set into one of our most popular fillin...

Wild mushrooms braised garlic and thyme, Onions caramelised in balsamic vinegar and finished with a white truffle oil. Encased wit...

A classic recipe for homemade Lasagne al Forno (Italian Beef Lasagna) made entirely from scratch. There's truly nothing more comfo...

Frozen raw natural tender pieces of squid which are scored to give a unique texture and appearance, coated in an authentic salt pe...

Unlock the convenience of frozen tortillas. Heat, fill with seasoned beef or vegetables, lettuce, and Santa Maria Medium Salsa fo...

A creamy, ready-to-use cheese sauce with a rich, smooth flavour, perfect for enhancing a variety of dishes. Ideal for nachos, bur...

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