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Ready to cook peeled potatoes. Please note your First 4 Fruit products order by times. NI & Donegal Customers: Order before 5pm f...

Fresh prepared sprouts ready for use. Please note your First 4 Fruit products order by times. NI & Donegal Customers: Order befor...

A rich, savoury gravy perfect for complementing your roast meats. Easy to prepare, it adds a delicious depth of flavour to your Su...

Silverside is a lean boneless cut of meat that features only a slither of marbled fat and a wide - grained texture. Similar to top...

A standing bone-in rib, often known as a standing rib roast or prime rib, is a cut of beef prized for its tenderness and rich flav...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of meat: a tenderloin o...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of meat: a tenderloin o...

Hereford Beef is renowned for its succulence and tenderness. This is down to a grass - based diet. Striploin weight range 4-6kg. ...

A premium-quality turkey, prepared and ready for roasting. Perfect for festive feasts

Tender, lean, and packed with flavour, making it the perfect choice for sandwiches, salads, or a hearty meal. Its delicate texture...

Lamb leg is a large and succulent cut from the hind legs that can be butchered into smaller cuts. Lamb leg is a popular Sunday din...

Lamb cutlets, also known as loin chops, are tender, bone-in cuts from the loin area of the lamb. They are prized for their delicat...

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