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Vegetable roll made using beef and vegetables leek and onion. Please note that this item is cut to order, thi...

Quality premium gluten free beef meatballs made with 85% lean 15% fat. For seasonal & bank holiday ordering, plea...

Quality premium gluten free Prime Beef Burgers are made with 95% lean 5% fat, providing a faster cooking time while retaining its ...

Quality premium gluten free Prime Beef Burgers are made with 95% lean 5% fat, providing a faster cooking time while retaining its ...

Feather blade steak: tender and flavourful cut from the shoulder, known for rich marbling and juciy texture. Ideal for grilling or...

Feather blade: tender and flavourful cut from the shoulder, known for rich marbling and juciy texture. Ideal for grilling or pan-s...

Topside beef is a lean cut taken from the inner muscle of the cow. It is a versatile cut often used for roasting, braising or slow...

Due to its abundant marbling, or intramuscular fat, Black Angus beef provides buttery, juicy flavours and our remarkably tender. ...

Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end) of the animal. It'...

Whole Fillet is a highly prized cut of beef from the tenderloin. It is renowned for its exceptional tenderness and delicate, mild ...

The bone in loin is the full loin and fillet on the bone. This cut of meat is where we would cut our T-bone and porterhouse steaks...

Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end) of the animal. It'...

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