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A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of ...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of ...

Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of ...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of ...

Excellent value for money. It sits on the side of the shoulder blade and when sliced looks like a feather with...

Rump steak is a cut of beef that comes from the lower back area of the cow, near the sirloin. It's known for i...

Whole Silverside is the silverside flat muscle and eye round muscle. Silverside is a lean boneless cut of meat...

Pork and Sweet Chilli Sausages blend tender pork with a sweet and tangy chilli seasoning, offering a delightfu...

Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end...

Fillet steak, also known as filet mignon, is a highly prized cut of beef from the tenderloin. It is renowned f...

A ribeye steak is a tender, flavourful cut of beef known for its marbling, which enhances its juiciness and ri...

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