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The oxtail is comprised of round pieces of bone with delicious fatty meat on the outside. Known for its rich flavour and tendernes...

Expertly selected for it's tenderness and rich flavour. Ideal for fast, delicious meals on the stovetop or grill. Perfectly marble...

A standing bone-in rib, often known as a standing rib roast or prime rib, is a cut of beef prized for its tenderness and rich flav...

Semi Skimmed Milk Sticks

A spicy curry sauce marinade.

A red spicy oil based marinade.

Made from dried white seedless grapes, these Turkish sultanas are plump, sweet, juicy and golden brown in colour. They give a swee...

A cut of pork from the lower part of the pig's leg, just above the foot. It is typically cured or smoked, giving it a rich, smoky ...

Butterfly Chicken Fillets are expertly cut to create a thin, even piece of meat, perfect for quick and uniform cooking. Ideal for ...

Chicken Breast Hand Diced is meticulously cut into small, uniform pieces, ideal for quick and even cooking. Perfect for stir-fries...

Fillet steak, also known as filet mignon, is a highly prized cut of beef from the tenderloin. It is renowned for its exceptional t...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of meat: a tenderloin o...

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