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Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end...

Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end...

A sticky, dense sponge, much like a fruitcake, made from mixed dried fruit, candied fruit peel, apple, citrus ...

It has a creamy white interior synonymous with a classic Brie, along with a delightfully gooey centre. The f...

This 300mm wide and 300m long roll of cling film is perfect for wrapping and storing food, as well as coveri...

An artisan handmade focaccia topped with red onion and rosemary. Handmade in Northern Ireland. Suitable fo...

A ribeye steak is a tender, flavourful cut of beef known for its marbling, which enhances its juiciness and ri...

Good news for comforting and preparing you for life's ups and downs.Made with organic elderberries, echinacea ...

Fillet steak, also known as filet mignon, is a highly prized cut of beef from the tenderloin. It is renowned f...

Lemon Tartlet 24x120g
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A pure butter shortcrust pastry base, thin and crispy.A crispy pastry thanks to its layer of almond cream (bar...

Soft, creamy cheeses with a rich, buttery flavour and a delicate white rind. Perfect for baking, serving on ch...

Standard shell pastry with mincemeat filling and distinctive pastry star top.

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