Topside beef is a lean cut taken from the inner muscle of the cow. It is a versatile cut often used for roasting, braising or slow cooking due to its lean nature and ability to stay moist when cooked. Our causeway Prime Topside comes with cap removed and completely defatted.
PAD meaning - "Prêt À Découper", a French phrase meaning "ready to slice."
- Premium quality.
- Fully traceable from farm to fork.
- All beef sourced from within the island of Ireland.
- All beef sourced through BRC approved factories and packed within our own SALSA approved plant.
- 21 days matured.
- Please note that this item is cut to order, this means the weight received may be slightly different than that ordered.
- Orders to be placed before 4pm
- For seasonal & bank holiday ordering, please check for updates by clicking here
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
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