Nuts

A blend of peanuts, almonds, and walnuts, all finely chopped. Perfect for adding to cookies, cakes, muffins, and breads for a crun...

Our Pecan nuts have a sweet nuttiness that is just begging to be used in puddings and all things sweet. They work particularly...

Our pine nuts have a delicate sweet and nutty flavour that complements many recipes. Commonly used for pesto-making, salad toppin...

Purple red skins over deep green kernels. Firm and crisp in texture. This product has been de-shelled. Pistachio nuts should be fr...

Ivory, creamy coloured shelled hazelnuts of approx. even size. There is some skin still attached and they have a firm crisp textur...

Cashews are a creamy and nutty addition to any recipe. Use them in baked goods like cookies and cakes, or add them to savoury dish...

Ground almonds are a creamy and nutty addition to any recipe. Use in classic almond dishes such as frangipane or marzipan, or to s...

Finely milled almonds providing a rich, nutty taste that enhances the flavour of baked goods and dishes. Commonly used in gl...

Walnuts are a classic and flavourful addition to any recipe. Use them in baked goods like cookies and breads, or add them to salad...

These walnut pieces are perfect for adding texture to your dishes. Try adding them to baked goods like cookies and breads, or use ...

Combine tangy, premium sour cherries coated in rich Belgian dark chocolate. This indulgent treat offers a perfect balance of sweet...

Our toasted hazelnuts are rolled in a crisp, caramelised coating and then drenched in creamy Belgian blonde chocolate with hints o...

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