Causeway Prime

A cut of cured pork from the hind leg of the pig, characterised by its lean and compact shape. It can be roast...

Made with 95% lean 5% fat Prime Mince providing a healthier, tasty and versatile meat product. Perfect for Bol...

Made with 85% lean 15% fat Prime Irish Mince, Providing a juicy, tastie and versatile meat product. Perfect fo...

Feather blade: tender and flavourful cut from the shoulder, known for rich marbling and juciy texture. Ideal f...

Boneless Rindless Pork Belly is a rich and flavorful cut, known for its tenderness and marbling. Ideal for slo...

Causeway Prime Red Hereford Whole Striploin is a premium cut of beef, known for its fine marbling and rich fla...

Beef strips are thin slices of beef that are cut from larger cuts of meat such as sirloin or rump steak. They ...

Traditionally cured before sweetening, this Sugar Pit Belly is a beautiful combination of salty and sweet. Per...

Traditionally cured before sweetening, this Sugar Pit Bacon Rack is a beautiful combination of salty and sweet...

Feather blade steak: tender and flavourful cut from the shoulder, known for rich marbling and juciy texture. I...

Whole Fillet is a highly prized cut of beef. It is renowned for its exceptional tenderness and delicate, mild ...

Causeway Prime Whole Sirloin, sold per kg, is a premium cut weighing 6–7kg, prized for its tenderness, rich ma...

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