Causeway Prime

Fillet steak, also known as filet mignon, is a highly prized cut of beef from the tenderloin. It is renowned for its exceptional t...

Rump steak is a cut of beef that comes from the lower back area of the cow, near the sirloin. It's known for its robust flavour an...

Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end) of the animal. It'...

Fillet steak, also known as filet mignon, is a highly prized cut of beef from the tenderloin. It is renowned for its exceptional t...

Quality premium gluten free Beefy Burgers are made with 85% lean 15% fat, striking the perfect blanace between tenderness and rich...

Quality premium gluten free Prime Beef Burgers are made with 95% lean 5% fat, providing a faster cooking time while retaining its ...

A ribeye steak is a tender, flavourful cut of beef known for its marbling, which enhances its juiciness and richness. It's typic...

Perfect your patty game by offering our Smash Burgers on your menu. Smash burgers are unique in that the burger is smashed down on...

Boneless Pork Loin is a lean, tender cut of meat from the pig's back, prized for its mild flavour and versatility. Ideal for roast...

A large, whole piece of cured pork from the hind leg. It is cured in a similar manner to ham, giving it a rich, savoury, and sligh...

Prime Diced Steak pieces are cut from larger cuts of meat such as sirloin or flank steak. They are often used in stir-fries, fajit...

A cured pork cut from the hind leg that has been fully cooked. It has a rich, savoury flavour with a slightly salty taste and a te...

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