Bread, Bakes & Pastries

A traditional style Ciabatta made with extra virgin olive oil.Bulk fermented to provide a more open structure ...

Chefs' Selections frozen white ciabatta rolls are part-baked and frozen. Made using the finest french flour, ...

The classic plain brioche bun which is a soft, lightly sweet, rich bread. Made with an enriched dough, which g...

A burger bun made with an egg and butter enriched sweetened dough and glazed with an egg.

A soft, artisanal bun topped with a blend of black and white sesame seeds, adding a deliciously nutty flavour ...

A soft, golden bun with a rich, buttery flavour and light, fluffy texture, perfect for gourmet burgers and san...

A soft, golden bun with a rich, buttery flavour and light, fluffy texture, perfect for gourmet burgers and san...

Oat biscuits are a classic, always a popular biscuit in the biscuit tin, and for good reason.Ingredants - Oats...

Available to Northern Ireland & Scotland customers.An unbaked, frozen, pre-proved all-butter croissant. A tr...

Made from buttery, flaky layers of puff pastry, filled with rich, dark chocolate. It’s often enjoyed as a...

Light and flaky pastry, a deliciously soft centre and swirled with real cinnamon. Supplied ready glazed with...

Custard tarts or flan pâtissier/parisien are a baked pastry consisting of an outer pastry crust filled with eg...

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