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Traditionally cured before sweetening, this Sugar Pit Belly is a beautiful combination of salty and sweet. Pe...

Renowned for their coarsely ground pork and distinctive blend of spices, including black pepper and sage. Idea...

A premium cut of lamb, known for its tenderness and rich flavour. This boneless flank is carefully prepared an...

A high-quality cut of lamb, featuring tender meat and a rich flavour profile. This lamb flank is expertly prep...

Lamb shanks are flavourful, tough cuts from the lower part of the leg, known for their rich, hearty taste. Slo...

Lamb shanks are flavourful, tough cuts from the lower part of the leg, known for their rich, hearty taste. Slo...

Lamb cutlets, also known as loin chops, are tender, bone-in cuts from the loin area of the lamb. They are priz...

Lamb rumps are a cut of meat from the hindquarters of the lamb, Known for their tenderness and rich flavour, ...

Finely minced lamb meat, made with 85% lean 15% fat. Often used in a variety of dishes such as burgers, meatba...

A versatile, tender cut of meat that comes from the shoulder of the lamb. It’s known for its rich flavour and ...

A tender, flavourful organ meat with a distinctive, slightly gamey taste. It is often used in sautéed dishes, ...

Traditionally cured before sweetening, this Sugar Pit Bacon Rack is a beautiful combination of salty and sweet...

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