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The product is presented in traditional format, has a soft texture and dense, pale yellow, thin, delicate flavor, ideal for Italia...

Spaghetti is so versatile that it can be served with any condiment, from fish to meat, from vegetables to cheese, but is also exce...

Linguine are the most well-known type of long pasta from Liguria: they resemble a small, flat, narrow tagliatelle-type pasta and w...

Pappardelle are consumed all over Italy and are part of the long, flat pasta family.They are excellent when prepared with sauces m...

Penne Piccole Rigate are excellent for preparing pasta dishes with meat ragù made from beef or pork. They also adapt perfectly to ...

Versatile and quick to cook, with a smooth, satisfying texture. Perfect for stir-fries, soups, or salads, they effortlessly absor...

Made with one simple ingredient, whole grain durum wheat flour, Barilla® Whole Grain Penne is an excellent source of fiber. This p...

The perfect base for creating a hearty, layered lasagne. Easy to use, they cook to a tender texture, making them ideal for rich, f...

Noodles in an Original Curry flavour sauce with vegetables and a little sachet of Sweet Mango Chutney.

Rigatoni, which is a typical type of traditional pasta from Rome, have the characteristic ridged external surface and a large diam...

Tagliatelle are consumed all over Italy and are part of the long, flat pasta family.Their natural versatility makes them delicious...

Marshalls Macaroni

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