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Raspberry White Chocolate Cheese Brulee, a luscious combination of tart raspberries and creamy white chocolate in a brulee chees...

Satisfy your sweet tooth with this Cherry Bakewell Cheesecake. Our frozen cheesecake is made with full-fat soft cheese and almond...

Frozen unbaked plain white scones, ready for eating once baked.

A real showstopper. Featuring seven layers of colourful Victoria sponge, filled and coated with creamy buttercream. The top of t...

A triple layer sponge filled with raspberry jam and buttercream (in each layer) and sprinkled with caster sugar.

Soft muffin crumb flavoured with tangy lemon zest and lemon oil, injected with a buttery Sicilian lemon curd and topped with ...

A shortcake base topped with a light moist almond sponge, feathered and filled with seeded raspberry jam. (Individually wrapped)...

Rich chocolate gluten free and vegan pastry base, topped with sticky toffee sauce and finished with a layer of rich chocolate gana...

Thick, creamy, strawberry flavoured cheesecake, layered on a digestive biscuit base.

White chocolate flavoured cheesecake, layered on a digestive biscuit base, finished with white chocolate shavings.

Crisp speculoos biscuit base, topped with a baked coconut vegan cheesecake and spiralled with speculoos biscoff sauce, topped wi...

Sweet, fruity mincemeat is encased in a shortcrust pastry shell and topped with a buttery crumble topping

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