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A classic round Victoria sponge cake, filled with raspberry jam and buttercream and finished with a dusting of icing sugar. Froz...

Two layers of light sponge spread with strawberry filling. Covered in cream and topped with a ring of piped cream rosettes aroun...

Vanilla-flavoured cookie made with chunks of plain and milk Belgian chocolate.Its dough is golden and lightly crisp, made with flo...

Moist, rich chocolate cake filled & covered with chocolate fudge icing decorated with a spiral swirl design.

Enjoy the perfect balance of flavours with our Lemon Berry Dessert. A light lemon flavoured filling topped with a summer fruit com...

Freshly baked, soft, and buttery scones featuring a delightful combination of fruit and flavours. Perfect for tea time or a delici...

Simple, elegant and timeless, like a little black dress. Perfect when you crave a knock-out chocolate punch in an unassuming del...

A triple layer sponge filled with raspberry jam and buttercream (in each layer) and sprinkled with caster sugar.

A delightful Indivdually Wrapped baked treat made with a buttery, crumbly dough studded with juicy, sweet cherries. Perfectly gold...

Small Shortbread Biscuit.Always bake Biscuits from frozen. DO NOT thaw!

A deliciously soft scone with juicy raspberries and creamy white chocolate—perfectly sweet and indulgent.

Delicate ladyfinger cookies, espresso or instant espresso, mascarpone cheese, eggs, sugar, Marsala wine, rum and cocoa powder.

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