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These ready to fill vol au vents are made with a very light puff pastry to the French method. Airy with a butt...

Gem Baking Soda 4x3kg
BASO3 Stock Available

Baking soda, is an alkali which is used to raise soda breads and full-flavoured cakes such as gingerbread, fru...

MIKADO Lemon Juice 1 Litre

Dates add a natural sweetness and chewy texture to a variety of dishes. Chefs' Selections Pitted Dates are who...

A finely crushed mixture of digestive biscuits, commonly used as a base or topping in desserts such as cheesec...

Conveniently portioned sachets deliver a consistent serving of white crystalline sugar, perfect for sweeteni...

A velvety, rich caramel sauce with a perfect balance of sweetness and a hint of salt. Ideal for drizzling ov...

A delicious mixture of apple, currants, sultanas, orange and lemon peel with vegetable suet.Team with traditio...

A powder mix for the production of a versatile batter suitable for making American style chocolate cakes with ...

Finely ground maize, used for thickening sauces.

Lyles Maple Syrup in 454g trays provides a natural maple flavour, ideal for baking or as a topping on desserts...

Toffee flavour sauce with devon cream made with glucose syrup, water, sugar, and sweetened condensed milk, gre...

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