Search results for ""

Custard tarts or flan pâtissier/parisien are a baked pastry consisting of an outer pastry crust filled with egg custard.

Dessert with a crumbly topping consisting of flour, butter, sugar, and sometimes oats, baked over an apple filling.

A zingy, lemon sorbet which can be served as a palate cleanser between courses or as a refreshingly light dessert

Canned Pineapple pieces (1/16 cut) in Light Syrup.

Vegetable-based strawberry flavor ice cream, creamy and fruity.

Vegetable-based bubblegum flavor ice cream, fun and creamy

Vegetable-based mint flavor ice cream, refreshing and creamy.

Decadent layers of rich chocolate and creamy peanut butter merge to create this luxurious 1.39 kg stack, an ultimate treat for ...

White chocolate flavoured cheesecake, layered on a digestive biscuit base, finished with white chocolate shavings.

Spiced sponge cake with added carrots, sultanas and walnuts with a soft cheese frosted topping and topped with nibbed walnuts.

Toffee flavour sauce with devon cream made with glucose syrup, water, sugar, and sweetened condensed milk, great for desserts.

A versatile ingredient for your culinary creations. Pre-prepared and portioned, ensuring minimal prep time. Harvested at peak f...

Proceed to checkout

You have 0 pending changes to your basket