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Triple Lion Ground Nutmeg, warm and nutty. Ideal for baking, in creamy sauces, and as a spice for vegetables and meats.

A staple in any professional kitchen, with a consistent crystal size for uniform sweetness in all recipes.

Ideal for recipes that require a smooth texture, such as meringues, cakes, and cookies, where it dissolves quickly into the ...

Crafted with care & dedication, following a traditional recipe that ensures an authentic & exquisite pastry experience. Made w...

Crafted with care & dedication, following a traditional recipe that ensures an authentic & exquisite pastry experience. Made w...

Specially formulated flour blend designed for baking without gluten. It offers a versatile and reliable gluten-free alternativ...

A golden colour invert, formed of a combination of sucrose, glucose and fructose found naturally in sugar cane. More commonly know...

Dark brown soft cane sugar has a moistness and deep, rich molasses flavour making it ideal for full-flavoured or savoury recipes. ...

Gem Baking Soda 4x3kg
Stock Available BASO3

Baking soda, is an alkali which is used to raise soda breads and full-flavoured cakes such as gingerbread, fruit cake, chocolate c...

A delicious mixture of apple, currants, sultanas, orange and lemon peel with vegetable suet.Team with traditional shortcrust pastr...

A beautiful black sheen colour and boasts an intense yet satisfying bitter-sweet flavour. Perfect for bringing a traditional ...

Double thickness (3mm) square 12” cake boards lined with aluminium foil. Perfect base to support cakes and sugar-based confectione...

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