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Cured Pork Belly Streaks is expertly seasoned and cured pork belly, offering rich flavour and a savoury kick. Ideal for adding dep...

Rolled and Tied Pork Belly is a flavourful cut of pork belly expertly rolled and secured with twine, ensuring even cooking and a t...

Frozen spare ribs are a cut of pork that comes from the belly and side of the pig, characterized by their meaty texture and rich f...

A cut of pork from the lower part of the pig's leg, just above the foot. It is typically cured or smoked, giving it a rich, smoky ...

This boned and rolled Irish Bacon Gammon Log is perfect for carving due to the shape and consistency. Each piece is approx 8-10kgP...

Boneless Rindless Pork Belly is a rich and flavorful cut, known for its tenderness and marbling. Ideal for slow roasting, braising...

Pork Pieces sourced from the shoulder/butt are versatile and flavourful cuts known for their rich, succulent taste. Ideal for slow...

A cut of pork from the lower part of the pig's leg, just above the foot. It is typically cured or smoked, giving it a rich, smoky ...

Pork Sausage Meat is a seasoned, finely ground pork mixture. Perfect for making homemade sausages, stuffing, or as a versatile fil...

Pork Butt Shoulder is a flavourful, well-marbled cut known for its tenderness and rich taste. Ideal for slow-cooking, roasting, ...

Gammon loin is a cured, unsmoked pork cut taken from the back of the pig. versatile and flavourful meat that can be cooked by roas...

Coming from the lower part of the pig's legs. They are known for their rich, gelatinous texture when cooked, which makes them idea...

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