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Due to its abundant marbling, or intramuscular fat, Black Angus beef provides buttery, juicy flavours and our ...

Topside beef is a lean cut taken from the inner muscle of the cow. It is a versatile cut often used for roasti...

Quality premium gluten free Prime Beef Burgers are made with 95% lean 5% fat, providing a faster cooking time ...

Fillet steak, also known as filet mignon, is a highly prized cut of beef from the tenderloin. It is renowned f...

Frozen for freshness, Prime Beef Cheek Pad's are incredibly tender, rich and deep with flavour when cooked lon...

Feather blade steak: tender and flavourful cut from the shoulder, known for rich marbling and juciy texture. I...

Fillet steak, also known as filet mignon, is a highly prized cut of beef from the tenderloin. It is renowned f...

Silverside is a lean boneless cut of meat that features only a slither of marbled fat and a wide - grained tex...

Rump steak is a cut of beef that comes from the lower back area of the cow, near the sirloin. It's known for i...

Rump steak is a cut of beef that comes from the lower back area of the cow, near the sirloin. It's known for i...

Made with 85% lean 15% fat Prime Irish Mince, Providing a juicy, tastie and versatile meat product. Perfect fo...

Prime Diced Steak pieces are cut from larger cuts of meat such as sirloin or flank steak. They are often used ...

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