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Vegetable-based Raspberry Ripple flavour ice cream, refreshing and creamy.

The whole striploin can be used for slicing steaks or roasting. Sirloin is a flavoursome cut of beef sourced f...

Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end...

With a soft, succulent texture and mild flavour, add it to pasta, stir-fries or smoothies. Please note your F...

Chefs' Selections Classic Red Velvet Cake is a triple layered dessert with red sponge with a hint of chocola...

Soft scoop chocolate ice cream perfect for making milkshakes and for scooping straight from the tub, this ic...

Red chilli peppers are known to bring heat to a dish, it is a little sweeter, fruitier and sometimes softer t...

5 inch soft white bread bap dusted with flour and pre - sliced. Excellent for both hot and cold fillings. P...

Frozen chicken inner fillets in a southern fried coating.

Chefs' Selections Brown Petit Pain are part-baked, frozen, mini bread rolls made using quality french flour. P...

With a juicy and fruity taste, this exotic fruit has floral and sweet flavours. Please note your First 4 Frui...

Premium Salmon Fillet. Cold smoked and cured in a blend of whiskey, maple salt and sugar. This curing process ...

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