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CS Blackened cajun season

Add a touch of the Mediterranean to your dishes with Chefs' Selections Dried Oregano. Perfect for addition to grilled meats, roast...

This blend of Marjoram, Thyme, Parsley and Basil is perfect for adding depth and flavour to a wide range of dishes. Blend of dri...

Fresh, vibrant flavour of ginger in a convenient, ready-to-use puree. Perfect for adding a zesty kick to stir-fries, curries, mari...

Infuse your soups, stews, and sauces with the subtle, earthy flavour of our Bayleaves. Essential for creating depth in slow-cooked...

Made from dried white seedless grapes, these Turkish sultanas are plump, sweet, juicy and golden brown in colour. They give a swee...

A blend of peanuts, almonds, and walnuts, all finely chopped. Perfect for adding to cookies, cakes, muffins, and breads for a crun...

A finely milled spice with a warm, zesty flavour and a hint of sweetness. Ideal for adding depth to both savoury and sweet dishes,...

These red glace cherries are perfect for adding colour and flavour to cakes, cookies, and other baked goods.

Add a spicy kick to your dishes with Chefs' Selections Cracked Black Pepper! Perfect for adding a bold and spicy flavour to you...

Bring vibrant colour and earthy flavour to your dishes with our Ground Turmeric. Ideal for curries, soups, and rice dishes.

White Pepper has a warm, pungent flavour with less aroma, but a hotter taste, than black pepper.

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