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Thompson’s Punjana has a real depth of flavour which stems from the beautifully rounded, malty character of th...

A lamb square cut shoulder is a bone in section of the lamb shoulder that has been trimmed into a square shape...

This boned and rolled Irish Bacon Gammon Log is perfect for carving due to the shape and consistency. Each pie...

A premium cut of lamb, known for its tenderness and rich flavour. This boneless flank is carefully prepared an...

Lamb shanks are flavourful, tough cuts from the lower part of the leg, known for their rich, hearty taste. Slo...

Lamb shanks are flavourful, tough cuts from the lower part of the leg, known for their rich, hearty taste. Slo...

Lamb cutlets, also known as loin chops, are tender, bone-in cuts from the loin area of the lamb. They are priz...

Lamb rumps are a cut of meat from the hindquarters of the lamb, Known for their tenderness and rich flavour, ...

Lamb shoulder chops are flavourful, bone-in cuts of meat from the shoulder of the lamb. Known for their rich, ...

A versatile, tender cut of meat that comes from the shoulder of the lamb. It’s known for its rich flavour and ...

A French-trimmed rack of lamb features a clean, elegant presentation with the rib bones exposed and the meat t...

A nutrient-dense organ meat known for its rich, robust flavour and smooth texture. It is often sautéed, grille...

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