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Gammon loin is a cured, unsmoked pork cut taken from the back of the pig. versatile and flavourful meat that c...

Pure clear honey, perfect for sweetening and cooking.Pallet Quantity - 180

Available to Northern Ireland & Scotland customers.Turkey, Ham & Stuffing Portions (1x20).Our Turkey & Ham por...

Ready to cook peeled potatoes . Please note your First 4 Fruit products order by times. NI & Donegal Customer...

Tender, juicy, and flavourful beef cut, often slow-cooked or smoked to perfection, known for its rich marbling...

Whole Fillet is a highly prized cut of beef. It is renowned for its exceptional tenderness and delicate, mild ...

Fresh Turkey ButterflyAverage 5.5kg per TurkeyAverage 22 servings per TurkeyA boneless turkey butterfly is a m...

Rump steak is a cut of beef that comes from the lower back area of the cow, near the sirloin. 6oz Rump Steak i...

Pork Butt Shoulder is a flavourful, well-marbled cut known for its tenderness and rich taste. Ideal for slow...

Daube of beef is traditionally made with cuts like beef chuck or shoulder, which are ideal for slow cooking du...

Silverside is a cut from hind quarter, otherwise known as eyeround or eye of round. It is a lean boneless cut ...

A rich, savoury gravy perfect for complementing your roast meats. Easy to prepare, it adds a delicious depth o...

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