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The floret is just the flower of the broccoli - it is the heads that are green buds and a tender stem about an inch long.Please no...

Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end) of the animal. It'...

Frozen fully cooked chicken breast diced 12mmFully cooked, quick and easy to preparePerfect for pie filling, sandwich fillings, ...

A classic and versatile dressing perfect for salads, marinades, and sandwiches. Made with a blend of vinegar, herbs, and spices, t...

ntroduce a burst of flavor to your menu with our Seasoned Potato Cubes. These perfectly diced potatoes come seasoned to perfection...

Strong flour, also known as bread flour, is a type of flour with a high protein content which is essential for providing the e...

Breaded Chicken Goujons are a sure hit with customers. Great as a starter or kids meal, simply bake or fry until crispy and serv...

A winter cabbage vegetable with emerald green, crinkled leaves which are crunchy. Pre-sliced, ready to use. Please note your Firs...

Fillet steak, also known as filet mignon, is a highly prized cut of beef from the tenderloin. It is renowned for its exceptional t...

The red onion is a product with extra flavour and many beneficial effects. Red onions have a more powerful taste and add colour to...

Add a hint of heat to your menu with Chefs' Selections Horseradish Sauce. The creamy base and shreds of horseradish root give it a...

Mint sauce is a tangy and refreshing condiment that is commonly used in British cuisine. A traditional, ready to use Mint Sauce. A...

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