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Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end) of the animal. It'...

A rich, woody flavoured mushroom with a meaty texture. When cooked, their flavour intensifies. Please note your First 4 Fruit pro...

Pork Fillet, also known as pork tenderloin, is a lean and tender cut prized for its mild flavour and versatility. Perfect for roas...

A sweet root vegetable that is highly nutritious, with a combination of sweet, earthy and nutty flavours. Usually roasted, mashed ...

Whole live crab sourced from Kilkeel. Orders to be placed before 4pm For seasonal & bank holiday ordering, please check for u...

Pieces of hake fillet, parfried in a light batter. These need to be cooked before eating. This is a lead time product...

Pieces of battered Scampi. Scampi made from shrimp or langoustine meat that is deep fried until golden and crispy. Orders to be...

Live Whole Lobster fresh from local shores. Orders to be placed before 4pm For seasonal & bank holiday ordering, please check...

Vibrant, green herb with tightly curled leaves and a fresh, slightly peppery flavour. Often used as a garnish or in salads, it add...

A bright green fruit with a large pit and dark leathery skin. Described as having buttery, creamy, slightly sweet and nutty flavou...

Aubergines, also known as eggplants, are glossy, purple vegetables with a creamy, slightly spongy flesh. They have a mild, slightl...

Hand picked white Crab meat sourced locally. This is a pasteurised and ready to eat product. Orders to be placed before 4pm F...

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