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Fillet steak, also known as filet mignon, is a highly prized cut of beef from the tenderloin. It is renowned for its exceptional t...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of meat: a tenderloin o...

This product is the full sirloin on the bone les the fillet. Perfect for cutting porterhouse steaks or for hanging your sirloin on...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of meat: a tenderloin o...

Sirloin is a flavoursome cut of beef sourced from the area just behind the ribs and before the round (rear end) of the animal. It'...

A T-bone steak is a popular cut of beef known for its distinctive T-shaped bone, which separates two types of meat: a tenderloin o...

Rump steak is a cut of beef that comes from the lower back area of the cow, near the sirloin. It's known for its robust flavour an...

Farmed Seabass Fillets 100-140g pin bone removed. Orders to be placed before 4pm For seasonal & bank holiday ordering, please ...

Farmed Sea Bass Fillet 140-180g Pin bone removed. Orders to be placed before 4pmFor seasonal & bank holiday ordering, please che...

Farmed Whole Seabass 400-600g Each descaled and gutted. Orders to be placed before 4pm For seasonal & bank holiday ordering, ...

Whole fish 1/2kg each sourced locally when available. Orders to be placed before 4pm For seasonal & bank holiday ordering, pl...

Farmed Whole stonebass 2/3kg each descaled and gutted. Orders to be placed before 4pm For seasonal & bank holiday ordering, p...

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