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Formed skinless, boneless cod fillet pieces enrobed in breadcrumb and flash fried 18 x 170-200g, delicious and convenient.

Lamb leg is a large and succulent cut from the hind legs that can be butchered into smaller cuts. Lamb leg is a popular Sunday din...

Made with premium beef, offering a juicy and tender bite. Perfect for grilling, it’s a delicious, lean option for a satisfying bur...

A fatty fish, salmon is wonderful baked, fried, BBQ, used in fishcakes and much more.Sold in single portions 85-114g

A ribeye steak is a tender, flavourful cut of beef known for its marbling, which enhances its juiciness and richness. It's typical...

Prosciutto Ham 6x500g
Stock Available S7198

Prosciutto crudo, in English often shortened to prosciutto, is uncooked, unsmoked, and dry-cured ham. Prosciutto crudo is usually ...

Sausage made from a mixture of pork fat, pork meat, and oatmeal or barley, seasoned with spices. It does not contain blood, giving...

Pork Mince is finely ground pork, sourced from the shoulder / Butt offering a versatile and flavorful option for a range of dishes...

Minced pork, onion, potato and seasoning formed into a "round" (just like a burger), which is then covered in a batter mix and dee...

Onion rings made with chopped onions and wheat flour coated in batter and lightly fried.Pallet Quantity - 60

A ribeye steak is a tender, flavourful cut of beef known for its marbling, which enhances its juiciness and richness. It's typical...

Daube of beef is traditionally made with cuts like beef chuck or shoulder, which are ideal for slow cooking due to their marbling ...

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