Keenan Seafood Whiskey Cured Salmon 1300-1600g Per 1kg *Pre Order*

A premium delicacy featuring salmon fillets cured in a blend of whiskey, salt, and sometimes sugar. This curing process imparts a subtle, rich flavour with a hint of smoky sweetness, enhancing the salmon’s natural taste. Perfect for serving on its own, in canapés, or as part of gourmet dishes.

• Orders to be placed before 2pm day 1 for day 3
• For seasonal & bank holiday ordering, please check for updates by clicking here