Keenan Seafood Whiskey Maple Cured Salmon 1300-1600g (Each)
Stock Available Product Code: SA130
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Premium Salmon Fillet. Cold smoked and cured in a blend of whiskey, maple salt and sugar. This curing process imparts a subtle rich flavour with a smoky sweetness. This product has to be cooked before eating.
- Orders to be placed before 4pm
- For seasonal & bank holiday ordering, please check for updates by clicking here