Description
Allergens
Nutrition
Caster sugar 3kg -a fine white free flowing crystalline sugar that is produced to a tight colour specification with a consistent crystal size. Meets bp, ep & usp standards, but it is not certified.
Caster sugar adds sweetness and texture without any other colour or flavour. It is the most commonly used sugar in professional kitchens for baking to produce fine, close textured products.
In dry mixes, it disperses more evenly and with less stratification than larger-grained white sugars. Quick dissolving.
Caster Sugar adds sweetness and texture without any other colour or flavour.
It is the most commonly used sugar in professional kitchens for baking to produce fine, close textured products. In dry mixes, it disperses more evenly and with less stratification than larger-grained white sugars. Quick dissolving.
Store in a cool, dry place
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
- None Present
Any information supplied by Lynas Foodservice in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
|
Per 100g |
| Energy (Kcal) | 400 Kcal |
| Energy (Kj) | 1700 Kj |
| Fat | 0 g |
| Saturated Fat | 0 g |
| Carbohydrates | 99.9 g |
| Sugars | 99.9 g |
| Protein | 0 g |
| Salt | <0.01 g |